Concept of the Author
“We have tried to show all nuances of Syrah and Tempranillo at the terroir of MUÑANA. We have created an amazing young wine surprising because of its power and the variety of sensory notes that it hits.”
Awards and mentions
INTERNATIONAL WINE GUIDE 2011: Bronze Medal
INTERNATIONAL WINE GUIDE 2012: Bronze Medal
PEÑIN Guide 2011: 88 points
Repsol Guide 2011: 90 points
Repsol Guide 2012: 90 points
Repsol Guide 2013: 90 points
Syrah-Tempranillo from its own vineyards
Produced and bottled by the winery (Estate Bottles)
Finca Peñas Prietas (Cortes y Graena, Granada)
26.500 bottles (Limited Edition)
Grading: 14% Vol.
TA: 4,8 gr/l in tartaric acid
Procedures: 30 minutes after collection in 15kg boxes, the Syrah and Tempranillo grapes are placed in a refrigerated room at 5°C until the temperature stabilises before the best fruits are manually selected.
A short maceration is carried out for 4-5 days at a temperature of 20ºC followed by alcoholic and malolactic fermentations with cold stabilisation at -4ºC.
It has a very dark and intense redcurrant colour. The aromas remind us of the leather, truffles and especially violets. The palate is unctuous, vigorous with a balanced and soft alcoholic degree. Blackcurrant flavours predominate leaving a lingering memory in the mouth.
Serving temperature: 14ºC
Food pairings: Fish and White Meat.
Find it in Spaninabox at a very special price.